FeatureD IN…
Chef Lando honored by San Diego Country Supervisors Board with Proclamation officially declaring April 5, FAM - Food As Medicine Day!
“Satisfying Tastes for Better Health”
ENCLAVE IS FEATURED IN EDIBLE SAN DIEGO SPRING 2020 FOR A FULL THREE-PAGE SPREAD INCLUDING RECIPES
BRINGING IT HOME - PBS!
Laura McIntosh of Bringing it Home highlights Chef Lando and her Food As Medicine FAM concept restaurant and business. We will be on the national radio show soon!
ENCLAVE on FULL TWO LONG SEGMENTS with HEATHER LAKE ON FOX 5 MORNING NEWS!
We were featured for TWO long segments with Heather Lake on Fox 5 Morning News talking about our restaurant and unique Food As Medicine services with nutritional consultation.
CBS 8 San Diego Morning News! Chef Lando sharing Medicinal Mushroom Gravy made with JuneShine hard kombucha. (Segment at 2:12)
San Diego READER
Food critic writer Ian Anderson did a couple anonymous trips to our restaurant to give an honest review.
COVER OF San Diego BUSINESS JOURNAL
Chef Lando lands the cover of San Diego Business Journal on the $161 Billion Market in. ‘Functional Foods’.
Lando was a guest speaker for Real Simple Magazine’s Annual Weekend Retreat talking about “Finding Magic in the Mundane”
CHEF LANDO ON San Diego MAGAZINE HAPPY HALF HOUR pODCAST w/ FOOD CRItIC AND FOOD NETWORK TV STAR, TROY JOHNSON
Chef Lando talks about her new restaurant enclave and shares some healthy eating tips.
EATER San Diego
Featured in Eater San Diego on Grand Opening of Enclave in partnership with JuneShine.
